Recently we had a lovely short weekend away in Bright, Victoria. We stayed at the beautiful Spring Spur Airbnb, toured the towns of Bright, Beechworth and Myrtleford, made our winding way to the top of Mount Buffalo, and hunted down (and photographed) every last vibrant speck of Autumn.
April: Autumn weather continued to spoil us with a warm start to April | Warm balmy evening was spent seeing the last movie of the season at Shadow Electric with my lovely friend Aoife | Blue skies and sandals | Lunching at the new Archie’s All Day | Baking a batch of homemade hot cross buns for Easter, then later making them into yummy hot cross bun and butter pudding – | Stuffing ourselves silly at Street Feud | Admiring the field of crochet poppies at Federation Square for the 5000 poppies project for ANZAC day.
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March: The start of Autumn was filled with chilly mornings and consecutive warm sunny days | Daily morning walks down to Soldier on Espresso for coffee dates with Mark | Cooking healthy with our new cookbook Plenty More by Yotam Ottolenghi | Finally trying out the ever so cool Bowery to Williamsburg | Loading up on fresh fruit and veggies at Prahran Markets for our new juicer | Loving the pinks and orange sunsets of Autumn | Warm days means I can wear my favourite Funkis clogs | Coming home to beautiful light in our living room.
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Today is all about munching on freshly baked hot cross buns, a little bit of yoga and some snooze time on the couch. Hope you are having a lovely relaxing Easter break!
Find my hot cross bun recipe from last year here.
Lately: Checking out Rone’s amazing eight-storey mural, brunching at the Little Captain in Balaclava, photo walks in Collingwood, discovering the cute Cubbyhouse Canteen in Armadale and thoroughly enjoying Melbourne’s unusually warm and sunny Autumn! Woo!
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